Sustainability

Rwanda Volcano

an environmentally friendly festival

  • Waste recycling: organic and sanitary waste
  • Waste management: separate color coded bins for sorting waste
  • Promotion of re-usable or recyclable materials: cups, cutlery, straws, recyclable bottles, etc.
  • Use of recycled materials for decorations and stands
  • Water conservation: water-efficient fixtures use from our partner and encourage attendees to conserve water by providing signage and information about water conservation and encouraging the use of reusable water bottles
  • Local sourcing: food and beverages sourcing from local farmers and vendors to reduce transportation and support the local economy
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